by Kelly Delkener | Apr 9, 2021 | Appetizers & Snacks, Recipes
April is National Soyfoods Month, making it the perfect time to experiment with versatile soy products like tofu, tempeh, edamame, soymilk, veggie burgers, soy oil, tamari and more. Soybeans are a simple way to add protein and fiber to your diet. Soy protein is low in...
by Kelly Delkener | Mar 13, 2021 | Uncategorized
Eat Right: 20 Food, Nutrition and Health Tips from the Academy of Nutrition and Dietetics Start your day with a healthy breakfast that includes lean protein, whole grains, fruits, and vegetables. Try making a breakfast burrito with scrambled eggs, low-fat cheese,...
by Kelly Delkener | Jan 31, 2021 | Appetizers & Snacks, Beef, Entrees, Recipes
While there may not be large parties this year, the Super Bowl is still happening so you’re still gonna need some good eats while viewing the big game. We’ve got you covered! Check out the great pre-made items in our deli, grab some ready-to-cook options...
by Kelly Delkener | Nov 17, 2020 | Holiday, Recipes
With the holidays quickly approaching, have you noticed canned pumpkin is hard to come by? Don’t stress! We’ve got you covered with this very easy, DIY pumpkin purée recipe:Use small pumpkins labeled “Pie Pumpkin” or “Sugar Pumpkin”. Cut the pumpkin in...
by Kelly Delkener | Oct 22, 2020 | NEWS & EVENTS
Harvest season is upon us! This Non-GMO Month, we celebrate kindness and community; coming together during times of hardship; and the necessity of caring for each other and our planet. This caring revolves around one of our most basic needs: food. Communities grow...
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