Kettle has been extra since the start.

That’s because their founder believed whole-heartedly in going the extra mile to bring delicious, authentic foods out into the world. His vision first came to life in 1978 when he took to the road to sell simple, high quality foods out of the back of his van. It was a bold move. And it’s the very reason they’ve spent the last 40 plus years doing their best to be just as bold. It’s why they use whole potatoes cut extra thick, it’s why they insist on using inspired recipes and it’s why they give a damn where their potatoes come from. And just for the record, they will always give a damn about the things that make our chips better.

Check out the tater tracker to see where yours came from!