by New Frontiers Market | Sep 29, 2011 | Recipes, Salads, Vegetables
Ingredients: 2 lbs. assorted heirloom tomatoes 1 5-oz. container washed baby spinach 1/4 cup finely diced red onion 1-2 oz. gorgonzola cheese, crumbled 4 sliced crisp cooked bacon, crumbled Dressing: 1 cup mayonnaise 1 cup buttermilk 1 tablespoon dried parsley 2...
by New Frontiers Market | Sep 16, 2011 | Poultry, Recipes, Salads
Ingredients: 1/4 cup extra-virgin olive oil 1 medium onion, diced 4 cloves garlic, chopped 1 red bell pepper, chopped-diced 1 red or green pepper, cored, seeded and diced 1 carrot, peeled and shredded 1-1/4 pounds ground turkey, preferably Diestel Salt and pepper to...
by New Frontiers Market | Aug 26, 2011 | Recipes, Salads
Ingredients: 2 tablespoons olive oil 1 tablespoon honey, or 2 tablespoons agave nectar 1 tablespoon apple cider vinegar 1 teaspoon lemon juice Pinch salt and freshly ground black pepper 4 cups torn leafy lettuce or baby lettuce 1 avocado – peeled, pitted and...
by New Frontiers Market | Aug 5, 2011 | Recipes, Salads
Ingredients: 2 small ripe avocados, peeled and sliced 1 large orange, peeled, white pith, membranes and seeds removed, diced 4 cups baby spinach leaves (about 12 oz.) 1/2 small red onion, thinly sliced 1/2 cup tamari roasted pumpkin seeds Dressing: 1/4 cup orange...
by New Frontiers Market | Jul 9, 2011 | Pasta, Recipes, Salads, Vegetables
Ingredients: 1 bunch fresh asparagus, tough ends removed 1 8-oz. package mushrooms, stems trimmed 1 pint grape or cherry tomatoes, halved 1/4 cup olive oil, divided 1/2 teaspoon salt 1 teaspoon dried oregano 1 teaspoon garlic powder 1/4 teaspoon ground black pepper 2...
by New Frontiers Market | Jun 9, 2011 | Recipes, Salads
Ingredients: 1/4 cup sugar or agave + 1/4 cup water 1/2 seedless watermelon 1 cantaloupe, halved and seeded 2 tablespoons chopped fresh mint leaves 1 tablespoon chopped fresh basil leaves 1/4 cup fresh lemon juiced (from one lemon) Simple syrup: Combine sugar and...
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