Zucchini Quick Bread

Ingredients: 4 eggs 1 1/2 cups sugar 1 teaspoon vanilla extract 1 cup vegetable oil, such as canola 1 1/2 teaspoons ground cinnamon 1 (8-oz.) can crushed pineapple, drained 2 cups grated zucchini, squeezed dry 3 cups all-purpose flour 1 teaspoon salt 1 1/2 teaspoons...

Pear and Arugula Salad

Ingredients: • 1/4 cup extra-virgin olive oil • 1 tablespoon fresh lemon juice • 1 tablespoon apple cider vinegar • 1 teaspoon honey • 1/4 teaspoon Dijon mustard • Salt and freshly ground pepper • 1 5-oz. package baby arugula • 2 firm ripe pears, peeled, cored, and...

Herb Crusted Lamb and Potatoes

Ingredients: 1 3.5-4 lb. boneless leg of lamb 3 large cloves garlic, sliced 4 tablespoons olive oil 1 tablespoon thyme 1 tablespoon dried rosemary 2 teaspoons sea salt 2 teaspoons coarse ground black pepper 1 teaspoon ground coriander 15 new potatoes, cut into...

Corned Beef and Cabbage

Ingredients: 1 Uncured Corned Beef (approx. 3 lbs.) 1 tsp. black peppercorns 1 yellow onion, peeled with root intact and sliced into 6 wedges 2 lbs. small red or white potatoes ( about 8 ) 4 large carrots, peeled and sliced in 1-inch chunks, or 1 lb. peeled baby...

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