by New Frontiers Market | Feb 24, 2014 | Appetizers & Snacks, Dairy Free, Gluten Free, Pork, Recipes, Vegetables
Ingredients: 2 Tbl. extra-virgin olive oil 3 to 4 slices of bacon, finely chopped 2 cloves of garlic, minced 1 small bunch red chard, stemmed and chopped Pinch of grated nutmeg 1/2 tsp. salt 1/4 tsp. freshly ground pepper 1/2 tsp. paprika 1 cup basmati white rice,...
by New Frontiers Market | Feb 3, 2014 | Appetizers & Snacks, Dairy Free, Gluten Free, Recipes, Vegan, Vegetables, Vegetarian
Ingredients: 1 1/2-2 apples, cored and diced 3-4 leaves of kale, chopped 1/2 lemon, rind removed 1/2 lime, rind removed 1/2 inch piece of ginger, peeled and chopped 1 1/2 cups water Add all of the ingredients to your blender and blend for at least 1 minute, making...
by New Frontiers Market | Feb 3, 2014 | Beef, Dairy Free, Entrees, Recipes
Ingredients: 1-1/2 lbs. sirloin tip steak 3/4 cup teriyaki sauce, divided 3 tablespoons fresh lime juice 2 teaspoons red curry powder 1 package (7 ounces) dried rice noodles 1 cup each thinly sliced red bell pepper strips, fresh basil and green onions Black pepper Cut...
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